Considering I ordered food during Corona (and the times of social distancing), I was not able to actually sit in the restaurant and interact with staff. We met some friends here for drinks and while the server was awesome, the drinks were average, so I gave it a four out of five.It was our first night in Williamsburg and we were hungry, Decided on Outbacks where we chose to sit at the bar.
The enclosed photo does not do full justice as I couldn't wait to take a couple of bites before taking the picture.
*****The Bloomin' Onion was, of course, amazing! I like the…" I just had the short rib and it had no flavor and so much fat. He was polite, attentive and very much a gentleman. ... Steakhouse Quesadilla $12.49 Stuffed with tender slow-roasted prime rib, Monterey Jack cheese, chipotle spread, cilantro and green onions. The steak is always good and that is a no brainer. Today I visited the Annapolis Outback and the food was great.Went there this evening and could not enjoy it more.
Steakhouse Mac & Cheese Bites 770 480 54 14 0.5 60 47 1250 4 1 24 Steakhouse Nachos (Regional, West Coast) 1980 1410 157 56 4.5 260 79 6310 7 7 60 Steakhouse Quesadilla, Regular 1590 960 107 60 2.5 290 78 2390 4 5 77 Steakhouse Quesadilla, Small (Regional) 820 490 55 31 1 150 40 1210 2 3 39 A manager comes and asks you what was wrong and takes care of your problem. My wife and I enjoy going there. Ryan was an amazing waiter! They have a nice variety of options and most entrees range from $15-30. Especially when it is beautiful and 75 outside. The servers are nice. Definitely get the bloomin onion as an appetizer.I like this place. This is my second time at this Outback Steakhouse and I was not impressed. Freezing air still blowing. We hate that we let you down. I get the Salmon she gets the steak. Steakhouse Quesadilla $12.49 Stuffed with tender slow-roasted prime rib, Monterey Jack cheese, chipotle spread, cilantro and green onions. When asking about the sides i asked if the sweet potato loaded cane with marshmallows and she replied with a very sarcastic and rude answer.
Not the best experience here though..I used to eat at The Outback every month a long time ago. The server offered to check on the temp, but never did. Topped with Bloomin' Onion® petals, American cheese, lettuce, tomato, and our spicy signature bloom sauce. Jenn was our bartender/server and after a really good martini, we ordered the petit filet and 16 ounce prime rib. I got my food to go. As you can see from the photos the food was greatIt was towards the end of business when my mother and I stopped by this Outback since my mother enjoys these chain restaurants over the high-end restaurants for nostalgic reasons. Excellent service.
Own or manage this property?
It's worth it.Service was good but food was mediocre.
I was very disappointed.This isn't the way things should be. Ordering the Bloomin Onion is a must, although I'mHappy Father's Day everyone. ****The Three Cheese Steak Dip was so gooey and delicious, but it's heavy so be careful.
He asked for another one and she began saying how she can't do anything about it. Featured steak cuts include the Victoria's Filet Mignon, Center-Cut Sirloin, and Bone-in Natural Cut Ribeye. Wow!! My steak was so tough I sent it back which I never do. We'd like to review this further if you could please take a moment to send me an email at news@outback.com with the subject "TripAdvisor - Williamsburg, VA". When we sat down nobody came for about 10 minutes. Outback is expanding their menu choices and we loved them all. But the prices kept going up and the portions kept getting smaller they took all the variety of sauces away and the quality to details disappeared along with their rewards program.
What's the point?
Today I am back for more food.
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